Archive For The “Food” Category

There Are Little Kids in the House When…

By | January 30, 2012

…this is what you find in your fruit bowl!

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A Spot of Tea

By | January 22, 2012

Recently, Grace decided to invite her “best friend” over for a Tea Party. They used my demitasse set and enjoyed scones, muffins and cookies with their tea.

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Healthy Purple Monster Smoothie

By | January 19, 2012

Purple Monster Smoothie Serves 2 Ingredients: 1 banana 2 Tablespoon organic peanut butter 1 cup plain Greek yogurt 1 cup milk (I used unsweetened vanilla Almond milk) 4 cups of frozen organic baby spinach 1 1/2 cups frozen organic berries (I used raspberry and blackberry) Directions: Combine all ingredients in a blender and blend until [...]

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New Year, New Eating Habits

By | January 8, 2012

A few days ago, a good friend commented that I am the “healthiest overweight person” she knows.  Now, this may have been the case several months ago, but, recently, I have not been eating as healthily as I used to. The last year or so was incredibly stressful for me.  I am a stress-eater.  I [...]

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Easy Garlic Noodles

By | December 15, 2011

photo from BudgetBytes I adapted this recipe from Budget Bytes and it turned out great! Easy Garlic Noodles 12 oz whole wheat angel hair pasta 1/3 cup margarine 4 Tbsp minced garlic 1 bunch green onions, thinly sliced, set aside 2 Tbsp 4 tsp soy sauce 4 Tbsp raw sugar 2 tsp vegetable or sesame [...]

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Chocolate Pecaroni Cake

By | December 14, 2011

My waitress brought me this yummy dessert of “Chocolate Pecaroni Cake.” Delicious!

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Supermarket Poisons

By | December 10, 2011

To go along with my previous post: A Health Warning- Supermarket Shelf Poisons (click for the link to the article)

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The Never Eat List

By | December 10, 2011

I saw this and had to share.   7 Foods You Should Never Eat Food scientists are shedding light on items loaded with toxins and chemicals–and simple swaps for a cleaner diet and supersized health. Clean eating means choosing fruits, vegetables, and meats that are raised, grown, and sold with minimal processing. Often they’re organic, and [...]

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Celebrating Our First St Ambrose Day

By | December 7, 2011

“St. Ambrose is also known as the “Honey-Tongued Doctor,” a pun on the saint’s name (the word for honey in Latin is ambrosia); his preaching was said to be mellifluous, as sweet as flowing honey. Also according to legend, when Ambrose was a baby, a swarm of bees settled on his mouth, an omen that [...]

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Easy Dairy-Free Pumpkin Blueberry Muffins

By | November 18, 2011

I threw these together this morning on a whim. The recipe is simple! 2 bags of muffin mix (I used Martha White Whole Wheat Blueberry, but I’m sure lots of other varieties would work) 1 small can pumpkin purée 1/2 cup water Mix it all together until smooth. Bake at 350• for about 13-15 minutes. [...]

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